TurkishTurkish Kebabs
4.6(78 reviews)Calories per serving:280
Cooking time: 15 minutesServing: 4Difficulty: Easy
Meal type:Dinner
Tags:KebabsTurkishGrilling
Ingredients:
- Ground lamb or beef
- Onions, grated
- Garlic, minced
- Parsley, finely chopped
- Cumin
- Coriander
- Red pepper flakes
- Salt and pepper to taste
- Flatbread for serving
- Tahini sauce
Instructions:
- 1.
- In a bowl, mix ground meat, grated onions, minced garlic, chopped parsley, and spices.
- 2.
- Form the mixture into kebab shapes and grill until fully cooked.
- 3.
- Serve the kebabs on flatbread with a drizzle of tahini sauce.
- 4.
- Enjoy these flavorful Turkish Kebabs with your favorite sides.