Moroccan Couscous Salad
MoroccanMoroccan Couscous Salad
star4.1(19 reviews)
Calories per serving:260
Cooking time: 10 minutesServing: 6Difficulty: Easy
Meal type:Lunch,Side Dish
Tags:Couscous saladMoroccan
Ingredients:
  • Couscous, cooked
  • Chickpeas, cooked
  • Cherry tomatoes, halved
  • Cucumber, diced
  • Red onion, finely chopped
  • Fresh mint leaves, chopped
  • Feta cheese, crumbled
  • Lemon vinaigrette dressing
Instructions:
    1.
  1. In a large bowl, combine cooked couscous, chickpeas, cherry tomatoes, cucumber, red onion, mint leaves, and crumbled feta.
    2.
  1. Drizzle with lemon vinaigrette dressing and toss to combine.
    3.
  1. Chill before serving. This Moroccan Couscous Salad makes a refreshing side dish.
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