MediterraneanMediterranean Chickpea Salad
4.7(70 reviews)Calories per serving:220
Serving: 4Difficulty: Easy
Meal type:Lunch,Side Dish
Tags:Chickpea saladMediterraneanQuick
Ingredients:
- Canned chickpeas, drained and rinsed
- Cherry tomatoes, halved
- Cucumber, diced
- Red onion, finely chopped
- Kalamata olives, sliced
- Feta cheese, crumbled
- Olive oil
- Lemon juice
- Dried oregano
- Salt and pepper to taste
Instructions:
- 1.
- In a large bowl, combine chickpeas, cherry tomatoes, cucumber, red onion, olives, and feta cheese.
- 2.
- In a small bowl, whisk together olive oil, lemon juice, dried oregano, salt, and pepper to make the dressing.
- 3.
- Pour the dressing over the salad and toss gently to combine.
- 4.
- Chill before serving. Enjoy this quick and refreshing Mediterranean Chickpea Salad.